Our Customers

Hotels

Hotels

"Hadpro’s technicians were clean, professional, and protected my equipment which means a lot to me. I thought they did an excellent job."
– Dave Baum, Chief Engineer at Tyson’s Westpark Hotel

Hotel kitchens and hotel restaurants frequently have special requirements that vary from location to location. Whether it’s scheduling at a specific time to avoid disturbing sleeping guests or coordinating with engineering, the restaurant GM/Chef, or the hotel GM, HADPRO is ready to help keep your kitchen exhaust system free of grease and compliant with national fire standards. We serve dozens of hotel kitchens and restaurants in the mid-Atlantic region, and would love to learn more about your particular needs. Read more about what makes HADPRO different from competitors on our Grease Removal page, or contact us to have an IKECA Certified Exhaust Cleaning Specialist (CECS) visit your facility.